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Chocolate Nut Fudge
 
recipe image
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Ready In: 10 Minutes
Servings: 8
Very easy fudge recipe. No bake. Time does not include chilling time.
Ingredients:
200 g marshmallows
60 g butter
1 tablespoon water
125 g dark chocolate, chopped
1 teaspoon vanilla essence
1 cup pecans, chopped
Directions:
1. Combine marshmallows, butter and water in saucepan (or melt in microwave on high for 2 mins) and stir over low heat until butter melts.
2. Combine well.
3. Remove from heat and stir in chocolate and vanilla.
4. Beat with wooden spoon until mixture thickens.
5. Spread into foil-lined greased 10 x 20 cm bar tin.
6. Chill for several hours.
By RecipeOfHealth.com