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Prep Time: 15 Minutes Cook Time: 285 Minutes |
Ready In: 300 Minutes Servings: 36 |
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Country Fair food and crafts. Cooking time does not include cooling time. This is another of my Christmas gift basket recipes. Cooking time is setting time. Ingredients:
410 g dark chocolate, melted |
400 ml sweetened condensed milk |
3 drops rum extract |
185 g walnuts, finely chopped |
Directions:
1. Line a shallow 20 cm square cake tin with aluminium foil.
2. Place chocolate, condensed milk, rum essence and nuts in a bowl and mix well to combine.
3. Spread mixture into prepared tin. Refrigerate until set.
4. Turn out, peel off foil and cut into squares.
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