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Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 12 |
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Rich chocolate muffin that is especially popular with young children. Received this recipe from my Granny. Ingredients:
1/4 cup margarine |
1 cup brown sugar |
1 egg |
1/4 cup cocoa |
3/4 cup boiling water |
1 cup flour |
2 teaspoons baking powder |
salt (just a dash) |
1 tablespoon melted margarine |
3/4 cup icing sugar |
1 tablespoon milk (careful w/milk) |
1 tablespoon cocoa |
Directions:
1. Mix together margarine and flour until crumbly.
2. Add rest of ingredients and stir together well.
3. Grease muffin tins and lightly dust them with flour.
4. Spoon batter into tins about half full.
5. Bake 350° (175°C) for 20-25 minutes.
6. Check if ready by pushing finger down on muffin and if it rises back up it is ready.
7. Frost with chocolate icing.
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