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Chocolate Mousse
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 1
Ingredients:
1 (12-ounce) package semisweet chocolate morsels
2 1/2 cups whipping cream, divided
1 teaspoon vanilla extract
1 tablespoon rum
garnishes: whipped cream, grated chocolate
Directions:
1. Microwave chocolate morsels and 1/2 cup cream in a small glass bowl at HIGH 1 1/2 minutes or until melted, stirring twice. Stir in vanilla and rum, blending well. Cool 5 minutes.
2. Beat remaining 2 cups cream at medium speed with an electric mixer until soft peaks form; fold cream into chocolate mixture. Pipe or spoon into a large serving bowl or dessert dishes. Garnish with additional whipped cream and grated chocolate, if desired. Chill 2 hours.
By RecipeOfHealth.com