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Chocolate Mousse
 
recipe image
Prep Time: 120 Minutes
Cook Time: 0 Minutes
Ready In: 120 Minutes
Servings: 4
From Weight Watchers magazine. 4 points.
Ingredients:
2 tablespoons semi-sweet chocolate chips, melted
1/4 cup fat-free ricotta cheese
1 teaspoon pure maple syrup
1/8 teaspoon pure vanilla extract
Directions:
1. Chocolate chips can be melted in the microwave, over a double boiler, or over very, very low heat in a small skillet.
2. Combine all ingredients in a blender; process until smooth.
3. Chill until firm, about 2 hours.
By RecipeOfHealth.com