Chocolate Mocha Cream Cheese Icing |
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Prep Time: 8 Minutes Cook Time: 0 Minutes |
Ready In: 8 Minutes Servings: 8 |
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Chocolate and coffee are a sensational flavour combination. Ingredients:
1/2 cup butter |
1/4 cup whipping cream (heavy) |
1 tablespoon coffee-flavored liqueur |
1 (8 ounce) package cream cheese, softened |
1/2 cup baking cocoa |
1 tablespoon instant coffee, dissolved in |
1 tablespoon warm milk (espresso powder is good) |
3 1/2 cups powdered sugar |
Directions:
1. Beat butter, whipping cream, liqueur and cream cheese in medium bowl on medium speed until fluffy. 2. Gradually beat in cocoa, coffee and powdered sugar on low speed until smooth. |
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