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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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One brand of spread is Belgian Chocolate Spread. This smooth and creamy spread is a European tradition ideal spread on toast, waffles, croissants, pancakes or tried on bagels or muffins. Ingredients:
1/2 ounce green creme de menthe |
1 ounce amarula cream liqueur |
1 ounce cream |
1 teaspoon chocolate spread |
Directions:
1. Dissolve the teaspoon of chocolate spread in a splash of boiling water.
2. Add the Creme de Menthe, the Amarula and the single cream.
3. Shake with ice in a cocktail shaker and strain into a martini glass.
4. Garnish with a sprig of mint.
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