Chocolate Mint Sugar Cookie Drops |
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Prep Time: 10 Minutes Cook Time: 8 Minutes |
Ready In: 18 Minutes Servings: 3 |
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This recipe is a great choice for anyone who loves the light taste of chocolate chip mint. Ingredients:
1 cup white sugar |
3/4 cup vegetable oil |
2 eggs |
1 teaspoon vanilla extract |
2 1/2 cups all-purpose flour |
1 1/2 teaspoons baking powder |
3/4 teaspoon salt |
2 cups mint chocolate chips |
1/4 cup white sugar for decoration |
Directions:
1. Preheat oven to 350 degrees F (175 degrees C).
2. In a medium bowl, mix together 1 cup sugar and vegetable oil. Stir in the egg and vanilla until smooth. Combine the flour, baking powder and salt; gradually stir into the sugar mixture. Mix in mint chocolate chips. Roll the dough into walnut sized balls. Roll each ball in the remaining 1/4 cup of sugar to coat. Place the cookies 2 inches apart onto the cookie sheet.
3. Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
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