Chocolate Mint A' La Mode |
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Prep Time: 2 Minutes Cook Time: 5 Minutes |
Ready In: 7 Minutes Servings: 4 |
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If you like mint, you should like this hot chocolate topped with a scoop of mint chocolate chip ice cream. Ingredients:
3 cups milk |
3/4 cup water |
1/2 cup instant nonfat dry milk powder |
1 cup semi-sweet chocolate chips |
1 tablespoon sugar |
1/2 teaspoon cornstarch |
14 andes mints candies |
4 scoops mint chocolate chip ice cream |
Directions:
1. In pot, combine milk, water, dry milk powder, chocolate chips, sugar, cornstarch and mint candies.
2. Over medium-high heat, bring to boil, stirring constantly.
3. Reduce heat to low; cook, whisking occasionally, until slightly thickened, 1-2 minutes.
4. Top each serving with a scoop of mint chocolate chip ice cream.
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