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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 4 |
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Ingredients:
3 egg whites |
1/2 teaspoon salt |
1 cup sugar |
1/2 cup ground almonds |
1/2 teaspoon vanilla |
6 ounces semisweet chocolate, melted and cooled |
confectioners' sugar |
Directions:
1. Beat egg whites with the salt until stiff.
2. Beat in sugar and fold in almonds, vanilla and chocolate.
3. Drop by tsps.
4. onto a greased cookie tray.
5. Bake in a 350 degree oven for about 15 minutes.
6. Rill in confectioners sugar while still warm.
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