Chocolate Meringue Cookie |
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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 1 |
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I found this one too and did not want to lose it. I am going to try this one really soon myself. Ingredients:
2 egg whites |
dash salt |
1/2 teaspoon vinegar |
1/2 teaspoon vanilla |
1/2 cup sugar |
6 ounces semisweet chocolate or chocolate chips, melted and cooled |
3/4 cup chopped pecans |
Directions:
1. Beat egg whites with the salt, vinegar and vanilla until soft peaks form. Gradually add sugar, beating until stiff peaks form. Fold in melted chocolate and chopped pecans. Drop by teaspoonfuls onto greased baking sheets.
2. Bake at 350° for about 10 minutes.
3. Makes about 3 dozen chocolate meringue cookies.
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