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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
2 cup(s) flour |
1 cup(s) sugar |
1/2 cup(s) cocoa |
2 teaspoon(s) baking soda |
1/4 teaspoon(s) salt |
1 cup(s) mayonnaise |
1 teaspoon(s) vanilla |
1 cup(s) water cold |
Directions:
1. Preheat oven to 350°F.
2. In a mixing bowl, sift together flour, sugar, cocoa, baking soda and salt. Add vanilla, mayonnaise and water. Beat until smooth.
3. Pour batter into a greased and floured 13x9-inch pan.
4. Bake until a toothpick inserted in center of cake comes out clean (about 30-35 minutes).
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