Chocolate Marshmallow Sour Cream Waffles |
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Prep Time: 10 Minutes Cook Time: 12 Minutes |
Ready In: 22 Minutes Servings: 4 |
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I was making waffles the other day, but I was out of eggs. So I adapted a recipe and then made further changes by adding chocolate and marshmallows. Yummy. Ingredients:
1 cup sour cream |
1/2 cup milk |
1/4 cup butter or 1/4 cup margarine |
2 teaspoons sugar |
1 cup flour |
1 teaspoon baking powder |
1/4 teaspoon baking soda |
1/4 teaspoon salt |
1 tablespoon cocoa powder |
3 cups mini marshmallows |
Directions:
1. Heat your waffle iron.
2. Mix together sour cream, milk, butter and sugar.
3. Sift the flour, baking powder, baking soda, salt and cocoa powder together into the sour cream mixture.
4. Lastly, mix in the mini marshmallows.
5. The mixture will be pretty thick.
6. Spoon 2 tablespoons of the mixture onto your waffle iron.
7. The cooking time will depend on your waffle iron. I set mine at 3, and cooked the waffles for 3 minutes.
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