Chocolate Marshmallow Nut Muffins |
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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 4 |
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This sounds really good! I haven't tried them (I'm a vegetarian-marshmallows have gelatin), but these really do sound yummy! I bet the little ones would love them! 8) Ingredients:
2 ounces baking chocolate, melted |
1/2 cup melted butter or 1/2 cup margarine |
1 cup sour cream |
1/2 cup brown sugar |
1 egg |
1 teaspoon vanilla extract |
1 1/2 cups flour |
1 teaspoon baking powder |
1/2 cup walnuts |
3/4 cup chopped marshmallow |
Directions:
1. Heat oven to 400° and grease or line muffin pans (for 15).
2. In a mixing bowl, combine first 6 ingredients, mixing well.
3. Add the remaining ingredients except marshmallows; blend just until mixed.
4. Add in the marshmallows.
5. Pour into pans.
6. Bake for 15-20 minutes.
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