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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 2 |
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I can whip up this decadent ice cream drink in just minutes, notes Marion Lowery of Medford, Oregon. It's a favorite with kids after a day in the pool or for dessert after a barbecue. Ingredients:
3/4 cup milk |
1/2 cup caramel ice cream topping |
2 cups chocolate ice cream, softened |
3 tablespoons malted milk powder |
2 tablespoons chopped pecans, optional |
grated chocolate, optional |
Directions:
1. In a blender, combine the first five ingredients; cover and process until blended. Pour into chilled glasses. Sprinkle with grated chocolate if desired. Serve immediately. Yield: 2-1/2 cups.
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