Chocolate Malted Shoppe Pie |
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Prep Time: 5 Minutes Cook Time: 240 Minutes |
Ready In: 245 Minutes Servings: 8 |
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Off the Whoppers box - cooking time is freezing time. Ingredients:
9 ounces graham cracker crumb crust |
2 cups vanilla ice cream, softened |
8 ounces non-dairy whipped topping, thawed |
2 cups malted milk balls, crushed |
whipped topping |
malted milk balls |
Directions:
1. Blend ice cream and whipped topping, then slowly add 1 cup crushed malt balls.
2. Spoon into crust.
3. Top with remaining crushed candies.
4. Freeze 4 hours or until firm.
5. Serve with additional whipped topping and malted milk balls for garnish.
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