Chocolate Macaroon Squares |
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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 4 |
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These are a delicious dessert for anyone to have anytime, I'm sure - Ingredients:
1 (18 1/4 ounce) package chocolate cake mix |
1/3 cup butter or 1/3 cup margarine, softened |
1 large egg, lightly beaten |
1 (300 ml) can sweetened condensed milk |
1 large egg |
1 teaspoon vanilla |
1 1/3 cups sweetened flaked coconut, divided |
1 cup pecans, chopped |
1 cup nestle toll house semisweet chocolate morsel |
Directions:
1. Peheat oven to 350°F.
2. Combine cake mix, butter, and egg in large bowl; mix with fork until crumbly. Press onto bottom of ungreased 13x9-inch baking pan. Combine sweetened condensed milk, egg and vanilla in medium bowl; beat until well blended. Stir in 1 cup each coconut, nuts and morsels.
3. Spread mixture evenly over base; sprinkle with remaining coconut. Bake for 28-30 minutes or until center is almost set (center will firm when cool). Cool in pan on wire rack.
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