Chocolate Macadamia Nut Cookies |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 12 |
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This was in a TOH cokbook, and we really liked it. Ingredients:
10 teaspoons butter, softened |
3/4 cup packed brown sugar |
1 teaspoon vanilla |
1 large egg, beaten lightly |
1 cup flour |
1 teaspoon baking powder |
1/4 teaspoon salt |
1/4 teaspoon baking soda |
1 1/2 cups chocolate chips |
1 1/2 cups chopped macadamia nuts |
12 caramels |
2 teaspoons heavy cream |
Directions:
1. In a large bowl; cream butter, sugar and vanilla. 2. Add egg. 3. Mix together dry ingredients; add to creamed mixture. 4. Mix well. 5. Fold in chocolate chips and nuts. 6. Drop by teaspoons on greased sheets. 7. Bake at 350°F degrees for 10 minutes or until golden. 8. Glaze-. 9. Melt caramels and cream. 10. Drizzle over cooled cookies. |
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