Chocolate Lovers Mallow Fudge |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 14 |
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This fudge is so smooth and creamy! Rich and chocolaty and has pistachio nuts scattered throughout. It's very more-ish! Ingredients:
90 g butter |
250 g marshmallows (pink and white) |
250 g dark chocolate melts |
1/2 cup pistachio nut |
1 tablespoon water |
Directions:
1. Place marshmallows, butter and water in a saucepan and heat slowly, stirring continually until marshmallows are melted.
2. Remove from heat and stir in chocolate until chocolate melts.
3. Stir in pistachio nuts and pour mixture into a lined 16 cm square pan or a log pan. Allow to cool before refrigerating to set.
4. Cut into thin slices when required.
5. Instead of pistachios you could use hazelnuts or I have made it once with glacé cherries and that was pretty yummy.
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