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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 24 |
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For a sublime experience serve scoops of ice cream in these cones. Ingredients:
24 waffle cones |
200 g milk or 200 g dark chocolate |
Directions:
1. Melt chocolate in a heatproof bowl over pan if simmering water. 2. Stir til smooth. 3. Spoon chcocolate inside cones, swirl to coat the inside. 4. Pour out excess, leave thin layer in cone. 5. Place in fridge to set. |
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