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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 2 |
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Makes 2 large or 4 smaller lava cakes Ingredients:
6 ounces bittersweet chocolate |
4 ounces butter, cubed room temp |
3 eggs |
1/2 cup sugar |
1/3 cup flour |
Directions:
1. Preheat oven to 350*.
2. Melt chocolate.
3. Stir in butter.
4. In a seperate bowl mix eggs and sugar until light and fluffly.
5. Stir into chocolate and butter mixture.
6. Add flour.
7. Pour batter into 2 16 oz ramekins.
8. Bake 10 minutes.
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