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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 4 |
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These scrumptious cookies recipe can be doubled. Do not overbake. Ingredients:
1 cup sugar |
1 cup flour |
1/2 cup cocoa |
1 tsp baking powder |
3/4 tsp salt |
3 tbsp butter |
2 eggs |
1 tsp vanilla |
1 cup icing sugar |
Directions:
1. Preheat oven at 350 degrees F.
2. Sift sugar, flour, cocoa, baking powder, and salt into a bowl.
3. Cut in butter.
4. Add eggs and vailla, stir until the flur mixture is completely moist.
5. Roll into 1 inch balls. Roll in icing sugar.
6. Flatten with palm after putting onto greased cookie sheet.
7. Bake 7 minutes.
8. Do Not Overbake.
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