Chocolate Kahlua Cheesecake |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 12 |
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You may want to skip dinner and go straight to dessert when you have this creamy cheesecake waiting. Ingredients:
crust |
1 1/4 cup graham cracker crumbs |
1/4 cup cocoa |
1/4 cup sugar |
1/4 cup melted butter |
filling |
2 8oz packages cream cheese |
2 eggs |
1/2 cup cocoa |
1 teaspoon vanilla extract |
1/4 cup strong coffee |
1/2 cup kahlua coffee liqueur |
Directions:
1. Preheat oven to 350 degrees
2. Combine graham cracker crumbs,1/4 cup cocoa,1/4 cup sugar,and melted butter. Mix until crumbly.
3. Press mixture into a 9 springform pan.
4. Bake for 5 minutes. Set aside.
5. In a large mixing bowl,beat cream cheese until smooth.
6. Add 3/4 cup sugar and 1/2 cup cocoa. Continue beating.
7. Add eggs one at a time,beating after each addition.
8. Stir in coffee, Kahlua,and vanilla.
9. Pour mixture into prepared crust.
10. Bake 35-45 minutes or until firm.
11. Cool completely in oven then refridgerate for at least 8 hours.
12. Garnish with chocolate chips,chocolate curls,espresso beans or whatever you like.
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