Chocolate Hazelnut Parfaits |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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The time to make is 10 minutes plus 1 hour for chilling. Ingredients:
3 cups cold milk |
1 cup refrigerated hazelnut-flavored nondairy liquid coffee creamer |
2 (4 ounce) packages instant chocolate pudding mix |
1 cup crushed shortbread cookie |
2 cups fresh strawberries, sliced |
whipped cream (optional) |
Directions:
1. In large bowl, whisk the milk, creamer and pudding mixes for 2 minutes. Let stand for 2 minutes or until soft-set.
2. Spoon 1/4 cup pudding into each of eight parfait glasses; sprinkle each with 1 T cookie crumbs.
3. Top with strawberries and remaining pudding and crumbs.
4. Refrigerate for 1 hour before serving.
5. Garnish with whipped cream, if desired.
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