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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 8 |
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A real treat straight from the South for chocolate lovers. Ingredients:
1 cup sugar |
3 tablespoons flour |
4 tablespoons cocoa |
1 dash salt |
1 (12 ounce) can evaporated milk (pet brand preferred) |
1/4 cup butter or 1/4 cup margarine |
1 teaspoon vanilla |
Directions:
1. Mix dry ingredients.
2. Add can of evaporated milk.
3. Cook until thick like gravy.
4. Add butter and vanilla.
5. When butter is melted and stirred in, serve over biscuits.
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