Chocolate Granola Candies |
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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 48 |
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This is my way of cooking, quick-and-easy yet it looks very elegant. Ingredients:
2 1/2 cups granola cereal, with fruit and nuts |
1/2 cup chopped nuts, of your choice |
1/4 cup raisins (optional) |
12 ounces chocolate-flavord baking chocolate (i use wilton brand) |
Directions:
1. In a medium bowl, combine cereal and chopped nut and (optional) raisins.
2. In a heavy saucepan, melt candy coating over low heat, be careful not to overheat.
3. Remove from heat.
4. Drop teaspoonfuls of mixture into foil candy cups.
5. Place candies in refrigerator to harden.
6. Store in an airtight container in a cool dry place.
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