Chocolate Glaze - Dairy Free |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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A dairy free chocolate glaze, perfect addition to your desserts Ingredients:
3 tablespoons cocoa powder |
3 1/2 tablespoons melted dairy-free margarine |
1 1/2 cups confectioners' sugar |
1 teaspoon vanilla |
3 tablespoons boiling water |
Directions:
1. Mix cocoa powder and margarine in saucepan, stirring constantly over low heat until well blended.
2. Stir in sugar and vanilla until crumbly.
3. Add 1 tsp of water at a time until glaze pours well, add more water if necessary.
4. Pour quickly over top of cake or spread evenly.
5. Make enough for a 9 inch layer cake.
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