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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe goes with Boston Cream Pie Ingredients:
2 tablespoons butter or margarine |
1 (1-ounce) square unsweetened chocolate |
1 cup sifted powdered sugar |
2 tablespoons boiling water |
Directions:
1. Combine butter and chocolate in a small heavy saucepan. Cook over low heat until chocolate melts. Cool 3 to 4 minutes. Add sugar and water; beat until smooth, using a wooden spoon.
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