 |
Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 1 |
|
This is one of my favorite chocolate frosting recipes. Ingredients:
3 cups white sugar |
6 tablespoons unsweetened cocoa powder |
1/4 cup water |
1 1/2 cups evaporated milk |
1/4 cup butter |
Directions:
1. In a saucepan, combine sugar and cocoa. Stir in water to make a paste. Add milk and butter. Cook over medium heat until it comes to a boil. Continue boiling for 5 minutes. Remove from heat and beat until cool enough to spread on cake.
|
|