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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe goes with Mississippi Mud Cake Ingredients:
1/4 cup plus 2 tablespoons cocoa |
1/4 cup plus 3 tablespoons warm milk |
1 teaspoon vanilla extract |
1 (16-ounce) package powdered sugar, sifted |
Directions:
1. Cream butter; add cocoa, mixing well. Gradually beat in powdered sugar, adding warm milk as necessary, until spreading consistency. Stir in vanilla. Spread immediately over warm marshmallows.
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