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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe covers 1, 2 layer cake Ingredients:
1 package of powered sugar |
4 tablespoons of butter or 1 stick softened butter |
4 tablespoons of baking cocoa |
4 tablespoons of milk or add 1 more if needed |
1 teaspoon vanilla |
1 tablespoon karo syrup (optinal) |
Directions:
1. cream butter and cocoa together with a spoon add powered sugar
2. add milk 1 tablespoon at a time stir add vanilla until well blended
3. add syrup it makes the frosting have a shine to it . this will last 2 weeks in fridge ,if not all used.
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