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Prep Time: 10 Minutes Cook Time: 2 Minutes |
Ready In: 12 Minutes Servings: 48 |
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An interesting cookie that kids love Ingredients:
3/4 cup lard |
1/2 cup sugar |
1/4 cup brown sugar |
1 egg |
2 teaspoons vanilla |
1/2 teaspoon almond extract |
1 3/4 cups flour |
1/2 teaspoon baking powder |
1/2 teaspoon salt |
1/2 cup finely chopped almonds |
3 -4 dozen chocolate rosettes (rosebuds) |
Directions:
1. Cream lard, beat in sugar.
2. Add eggs, and flavourings.
3. Mix dry ingredients and add.
4. Form into 1 inch balls.
5. Press each ball around a chocolate rosebud.
6. Bake 12 mins on an ungreased cookie sheet at 350F.
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