Print Recipe
Chocolate Egg Cream
 
recipe image
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Ready In: 5 Minutes
Servings: 1
This drink contains neither cream or eggs - contrary to the name.
Ingredients:
1/4 cup chocolate syrup
1/2 cup cold milk
2/3 cup carbonated water, chilled
Directions:
1. Pour chocolate syrup into chilled large glass. Gently stir in milk. Holding the carbonated water about 5 inches from the top of the glass, slowly pour into the glass until a thick foam comes to the top of the glass.
2. Using a long swizzle stick, stir the mixture once quickly, make sure the foam does not bubble over the glass. Serve immediately.
By RecipeOfHealth.com