Chocolate Earl Grey Cookies |
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Prep Time: 15 Minutes Cook Time: 8 Minutes |
Ready In: 23 Minutes Servings: 3 |
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An intriguing combination of Earl Grey tea and chocolate in a soft, cake-like cookie. Ingredients:
1 cup butter, room temperature |
1 cup white sugar |
2 1/2 tablespoons earl grey tea, finely ground in a coffee grinder |
1 teaspoon vanilla extract |
2 eggs |
2 cups all-purpose flour |
2/3 cup unsweetened cocoa powder |
2 teaspoons baking powder |
Directions:
1. Preheat oven to 350 degrees F (175 degrees C).
2. Cream together butter, sugar, and tea. Beat in vanilla, then eggs, one at a time until incorporated. Sift together flour, cocoa powder, and baking powder; fold into egg mixture until just mixed.
3. Drop cookies by rounded tablespoonfuls onto a ungreased cookie sheets.
4. Bake in preheated oven for 8 minutes.
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