Chocolate Dipped Strawberries - 4 Ways! |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 9 |
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A quick way to make an impressive treat. Please read the easy instructions to help you decide which kinds(s) you are going to make. Enjoy! Ingredients:
12 large ripe strawberries, washed |
8 ounces 70% dark chocolate |
4 ounces white chocolate (use the full amount if you are only making the white chocolate drizzled strawberries) |
rice krispies |
coconut, shredded |
nuts, chopped (try almonds, pistachios or peanuts) |
Directions:
1. Melt the dark chocolate in a bowl set over a small pot of simmering water. In a separate bowl, melt the white chocolate.
2. Impale a strawberry with a skewer and dip it into the melted dark chocolate, just short of the leaves. Lay the strawberry on a parchment-lined baking sheet while the chocolate hardens. Lightly drizzle some white chocolate over the dark and leave to completely set.
3. OR -> Dip strawberries into melted chocolate and then immediately roll in your choice of Rice Krispies OR coconut OR chopped nuts. Lay on a baking sheet to set.
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