Chocolate Dipped Shortbread Cookies |
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Prep Time: 10 Minutes Cook Time: 40 Minutes |
Ready In: 50 Minutes Servings: 24 |
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These are an elegant addition to a Christmas cookie plate. Ingredients:
1 cup butter |
1/2 cup sugar |
2 cups flour |
1 teaspoon vanilla |
6 ounces chocolate chips, melted |
Directions:
1. Cream butter and sugar, add flour and vanilla.
2. Pinch of 1/2 balls of dough, roll in sugar and place on cookie sheet.
3. Use the tines of a fork to flatten cookies.
4. Bake at 350°F for 12-15 minutes.
5. Remove from baking sheet, cool 10-15 minutes.
6. Dip half of each cookie into melted chocolate.
7. Chill to set chocolate.
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