Chocolate Dessert Waffles |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 3 |
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Warm from the iron, these fun-to-eat waffles can be dressed up in their 'sundae' best, says Nanette Ehrsam, Wichita Falls, Texas. Ingredients:
3/4 cup sugar |
1/2 cup canola oil |
2 eggs |
1 teaspoon vanilla extract |
1-1/4 cups king arthur unbleached all-purpose flour |
6 tablespoons baking cocoa |
1 teaspoon baking powder |
1/2 teaspoon salt |
1/2 teaspoon ground cinnamon |
vanilla ice cream and caramel sauce, optional |
Directions:
1. In a bowl, combine sugar, oil, eggs and vanilla. Combine dry ingredients. Add to sugar mixture; mix well. Bake in a preheated waffle iron according to manufacturer's directions; remove carefully. Do not overbake. Serve warm with vanilla ice cream and caramel sauce if desired. Yield: 3-4 servings.
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