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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 1012 |
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This is a dessert my mom served alot n has become a family favorite. Get lots of request for this recipe. Ingredients:
crust |
1 stick margarine |
1 cup flour |
1 cup chopped nuts |
1st layer |
8oz cream cheese |
1 cup powdered sugar |
1 8 oz cool whip |
2nd layer |
2 cans chocolate pudding |
3rd layer |
cool whip |
Directions:
1. Crust
2. Cream together margarine, flour and nuts. Press into a 13x9 cake pan. Bake at 350 degrees for 15 minutes.
3. 1st Layer
4. cream together cram cheese, powdered sugar and cool whip. Spread on crust.
5. 2nd layer
6. Spread the 2 cans of pudding over 1st layer.
7. 3rd layer
8. Spread cool whip over top of pudding.
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