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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Haven't tried this one yet, due to pregnancy but it did sound good. Ingredients:
4 1/4 cups milk |
4 ounces semisweet baking chocolate, melted |
5 tablespoons sugar |
1/2 teaspoon cinnamon |
1/2 teaspoon vanilla |
1/8 teaspoon allspice |
1 fluid ounce tequila |
Directions:
1. Place all ingredients in a large saucepan and bring to a boil.
2. With a hand-held mixer, beat the mixture until it stops boiling and becomes slightly frothy.
3. Stir in tequila.
4. Serve immediately in mugs garnished with cinnamon sticks.
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