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Prep Time: 15 Minutes Cook Time: 5 Minutes |
Ready In: 20 Minutes Servings: 1 |
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Ingredients:
1/3 cup butter |
2 (1-oz.) semisweet chocolate baking squares |
1 1/3 cups fine, dry breadcrumbs |
1/3 cup sugar |
Directions:
1. Preheat oven to 350°. Stir together butter and chocolate in a medium-size heavy saucepan over low heat, stirring often, 3 to 5 minutes or until chocolate is melted. Remove from heat, and stir in breadcrumbs and sugar until well blended. Press mixture onto bottom of a lightly greased 9-inch square pan.
2. Bake at 350° for 8 minutes. Cool on a wire rack 15 minutes. Chill 30 minutes.
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