Chocolate Crepes With Peppermint Ice-cream |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Just another crap... I mean crêpe. One is never enough! Ingredients:
for the crêpes |
200 ml milk |
100 ml mineral water |
50 g butter |
125 g flour |
1 egg |
30 g sugar |
30 g cocoa powder |
1 pinch of salt |
for the peppermint ice-cream |
500 ml cream |
500 ml milk |
150 g sugar |
3 teaspoon peppermint |
4 egg yolk |
Directions:
1. Prepare chocolate crêpes :
2. Melt butter and let it cool.
3. Mix milk, mineral water, flour, egg, melted butter, cocoa, salt and sugar. Let it stay for a half an hour and bake them.
4. Prepare peppermint ice:
5. Warm milk, add sugar. Mix 4 egg yolk with chopped peppermint, add whipped cream and mix it with the cooled milk. Pour into the ice maker.
6. Before serving smear some strawberry jam on the crêpes.
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