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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Chocolate Cream Pie Ingredients:
1 c. sugar |
3 eggs separated |
1/3 c. flour |
2 tbsps. butter |
6 tbsps. sugar for meringue |
6 tbsps. cocoa |
2 c. milk |
1/4 tsp. salt |
1/2 tsp. vanilla |
Directions:
1. Heat milk and cocoa, let melt, then add dry ingredients.
2. Cook until very thick, add egg yolks slightly beaten, cook 2 minutes longer, let cool.
3. Add butter and vanilla and pour into baked pie shell.
4. Beat egg whites and add sugar for meringue,.
5. Brown.
6. ====================================================
7. Pie Crust
8. 2 c. flour
9. 1 tsp. salt
10. 4 Tbsps. shortening
11. Cold water
12. Combine ingredients with enough water to make a ball.
13. Then roll thin, fit into pie pan and bake.
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