Chocolate Cream Cheese Cupcakes |
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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 24 |
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An easy chocolate and cream cheese filled cupcake. Ingredients:
1 package chocolate cake mix |
8 oz cream cheese, softened |
1 c. sugar |
1 egg |
dash of salt |
chocolate chips |
Directions:
1. Follow cake directions and pour batter into baking cups placed in cupcake pans.
2. Mix cream cheese, sugar, egg and salt until creamy.
3. Drop 1 teaspoonful of cheese mixture into each cupcake and sprinkle each with chocolate chips.
4. Bake according to package directions. Cool cupcakes in pan for 10 minutes, remove and cool completely on wire rack.
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