Chocolate, Cream, Bread . |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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something i sometimes have for afternoon tea ... yummy . Ingredients:
1 tsp double cream |
20 grams dark chocolate (70%) |
1 slice of whole wheat bread |
Directions:
1. Toast bread. 2. Put chocolate on one half of the bread (it'll start melting :P). 3. Spread teaspoon of double cream on side of chocolate that's not taken up by bread. 4. Fold bread so it makes a sandwich. |
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