Chocolate-Covered Strawberries |
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Prep Time: 20 Minutes Cook Time: 10 Minutes |
Ready In: 30 Minutes Servings: 8 |
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There is not much to say about this recipe. If you love chocolate and strawberries, try it. :) Ingredients:
2 pints strawberries, with stems if possible |
1 1/2 cups semi-sweet chocolate chips (or milk chocolate chips) |
2 tablespoons corn syrup |
6 tablespoons butter |
Directions:
1. Wash strawberries and pat dry.
2. Place on paper towels until they reach room temperature.
3. Melt chocolate chips, corn syrup and butter in a double boiler, stirring occasionally.
4. Remove from heat and dip each strawberry into chocolate, coating 2/3 of strawberry.
5. Allow excess chocolate to drip off into pan.
6. Place stem side down on waxed paper covered baking pan or cookie sheet.
7. Refrigerate until set, about 15-20 minutes.
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