Chocolate Covered Pretzels |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 2 |
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This is the easiest recipe I know for these! Enjoy! Ingredients:
2 (10 ounce) packages pretzels |
1 tablespoon heavy whipping cream |
2 cups semisweet chocolate chips |
Directions:
1. Melt chocolate and cream in double boiler over low heat, stirring constantly.
2. Dip pretzels one at a time quickly to coat while mixture is still very warm. Place pretzels on wax paper to set and cool.
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