Chocolate Covered Peanuts |
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Prep Time: 60 Minutes Cook Time: 10 Minutes |
Ready In: 70 Minutes Servings: 36 |
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This is a Hoilday must in our house!! Ingredients:
2 jars salted peanuts |
4 packages milk chocolate chips |
Directions:
1. Melt chocolate over low heat until smooth.
2. Pour in peanuts, and mix well.
3. Spoon out by the tablespoon onto wax paper.
4. Let candy cool about 45 min.
5. until hardens.
6. You can add or take away from this easy recipe as desired.
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