Chocolate Coffee Toffee Chex Mix |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 12 |
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Found this in a magazine and was posting here for safe keeping. Ingredients:
4 cups chocolate chex cereal |
2 cups cinnamon chex cereal |
1 cup bite size pretzel twists |
1 cup pecan halves |
1/2 cup toffee pieces |
1 tablespoon instant coffee granules |
1 teaspoon hot water |
1 cup semi-sweet chocolate chips |
1/4 cup powdered sugar |
Directions:
1. 1. In a large bowl, mix the cereals, pretzels and pecans. Sprinkle toffee bits on top of the cereal mixture. 2. 2. In a small microwavable bowl, stir coffee granules and water until coffee is dissolved. Add Chocolate chips and butter. Microwave uncovered on High 1 1/2 minutes, stirring after 1 minute, until mixture is smooth. Pour over cereal mixture; stir until evenly coated. Pour in 2 gallon food storage plastic bag. 3. 3. Add powered sugar. Seal bag; shake evenly until well coated. Spread on wax paper or foil to cool. Store in airtight cotainer. |
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