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Prep Time: 2 Minutes Cook Time: 0 Minutes |
Ready In: 2 Minutes Servings: 1 |
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It's a great coffee drink to serve at your holiday celebrations, especially Christmas and Thanksgiving. Ingredients:
3/4 ounce coffee liqueur |
3/4 ounce irish cream |
1/2 ounce creme de cacao (dark) |
1 teaspoon grand marnier (or other brandy-based orange liqueur) |
1 1/2 ounces chocolate syrup |
1 cup coffee (hot, freshly brewed) |
whipped cream |
1 maraschino cherries (garnish) or 1 chocolate shavings (garnish) |
Directions:
1. In an Irish coffee mug, combine coffee liqueur, Irish cream, creme de cacao and Grand Marnier. Add half of the chocolate syrup, then fill mug with hot coffee; stir gently.
2. Top with a dollop of whipped cream, drizzle with remaining chocolate syrup and garnish with a maraschino cherry or a few chocolate shavings.
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