Chocolate Coffee Buttercream Icing |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 12 |
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Rich icing for Grandpop's chocolate cake. Ingredients:
3/4 cup butter, softened |
1 (4 ounce) package cream cheese, softened |
1 1/2 (16 ounce) packages confectioners' sugar, or more as needed |
1/4 cup unsweetened cocoa powder |
3 tablespoons strong brewed coffee, or more to taste |
1/2 teaspoon salt |
Directions:
1. Beat butter and cream cheese together in a bowl with an electric hand mixer until creamy; slowly beat in confectioners' sugar, cocoa powder, coffee, and salt until smooth and spreadable.
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